Recipes

This Week's Menu - August 24th, 2015

This week's menu has swiss chard quiches and chorizo and spring onion quesadillas. As for the main dish, there is kielbasa casserole, pasta with kielbasa and swiss chard, grilled chicken with gremolata, peruvian chicken with aji sauce, spanish tortilla with chorizo and flavorful rice and vegetables. On the side we have creamy crunchy carrot salad and chilled summer peach soup. As for desert, ...

This Week's Menu - August 17th, 2015

This week's menu starts with ginger potato pancakes with herbed goat cheese. For the main dish, it's porterhouse steak with peppers and potatoes or with grilled peaches and zucchini, steak with mushroom and red wine gravy, baked fish and chips, garlic butter beer cod and tofu masala. On the side, there's simple summer corn chowder, summer squash ribbon salad, upside down potato and onion tart ...

This Week's Menu - August 10th, 2015

This week's menu starts with blackberry and brie bites and kale crostini! Then for the main dish, try turkey topped eggplant, turkey stuffed peppers, turkey parmesan sliders, honey balsamic pulled pork, jerk pulled pork and lentil and kale salad. On the side, try roasted roma tomatoes, peach and tomato gazpacho, za'atar grilled carrots and glazed green bean bundles. For dessert, a blackberry ...

This Week's Menu - August 3rd, 2015

This week's menu includes Steak and Pepper Skewers, Thit Bo Luc Lac, Rosemary Steak Skewers, Grilled Shrimp and Tomato Pasta, Shrimp Cocktail, Cucumber Salad, Peach Salsa, Red Cabbage Slaw, Grilled Eggplant with Mustard Vinaigrette, Mint Chocolate Truffle Cookies, Homemade Granola Bars. 

This Week's Menu - July 27th, 2015

This week's menu includes Corn and Zuchini Fritters with Tzatziki, Chipotle Lime Roasted Peanuts, Lettuce Cups with Stir-Fried Chicken, Tonkatsu, Roasted Tamarind Chicken Thighs, Grilled Stout Jamaican Jerk Chicken, Grilled Buttermilk Pork Chops with Spicy Corn Radish, Teriyaki Tempeh and Shiitake Mushrooms, Green Beans and Shiitake Mushroom Stir Fry, Asian Potatoes and Peanuts, Plum and Pino ...
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