Recipes

This Week's Menu - February 1st, 2016

This week's menu starts with apple & carrot muffins and savory oatmeal. On the side, we have sweet potato poutine, utica greens and spiced parsnip salad. For the main course, we have escarole pizza with caramelized onions, steak fajitas, steak with chimichurri, roast cod with tomato miso soup, poached cod with potatoes and escarole, perfect bone-in chicken breast and falafel salad. For ...

This Week's Menu - January 25th, 2016

This week's menu starts off with an open-faced breakfast sandwich and bacon & chard quiche. For snacks and sides, there's sweet vinegar peanuts, healthy flatbread and warm chard salad with bacon vinaigrette. For the main course, there's butternut squash mac&cheese, chicken salad sliders, curry brined chicken, crispy fried chicken, slow cooker maple pulled pork, bbq pork sandwiches and ...

This Week's Menu - January 18th, 2016

This week's menu starts with mushrooms fries & potato dip and roasted carrot hummus. Our main dishes are pan seared hanger steak, simple steak salad, hanger steak with mushrooms, baked garlic & dill arctic char, pan seared arctic char with olives & potatoes, roasted chicken thighs with apples & vegetables and strawberry & kale salad. On the side, it's candied orange & ...

This Week's Menu - January 11th, 2016

This week's menu begins with corn fritters with cilantro cream and brie, apple & arugula quesadillas. Our main dish is southwest chorizo soup, taco stuffed peppers, chicken & sausage gumbo, balsamic glazed chicken legs, crispy roasted chicken, trout with capers, orange & brown butter and crock pot black bean soup. On the side, we have arugula salad with cilantro vinaigrette, green ...

This Week's Menu - January 4th, 2016

This week's menu starts off with queso stuffed phyllo and sunflower seed dip with dill. For the main course, we have roasted striped bass, striped bass, charred kale and yellow squash, sirloin and kale salad, marinated sirloin, smoked turkey salad, smoked turkey barbecue sandwich and mediterranean sweet potato dinner. On the side, it's quick carrot and apple salad, kale, tangelo and carrot ...
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